Himalayan Yak Tomme Semi-Hard Cheese 200G

Himalayan Yak Tomme Semi-Hard Cheese 200G

Volume: 200g

Brand: Himalayan

Category: Cheese / Semi-Hard Cheese

Country: Nepal

A semi-hard cheese, full milk and aged between 2 to 6 months. This is a supple and fat cheese which develops a characteristic morge sometimes reminiscent of washed rind cheeses.

Keep Under Refrigeration.

WINE PAIRING

Red Wine: Cabernet Sauvignon, Syrah, Shiraz, Malbec, Merlot, Grenache

White Wine: Sauvignon Blanc, Chardonnay, Riesling, Pinot Grigio

Sparkling Wines: Champagne, Prosecco, Cava Brut, Brut Sparkling, Blanc de Blancs, Sparkling Rose