Jägermeister is the most successful liqueur brand world-wide and ranks on seventh place in the leading Impact International ranking of the international premium spirits. It started with the foundation of the family-owned company in Wolfenbüttel in 1878. 1934 Curt Mast created the secret recipe for Jägermeister, which has remained unchanged since then. Jägermeister herb liqueur is a secret recipe of 56 herbs, roots and fruits. They combine to create a smooth, rich flavour, with a distinctive bitter sweet finish.
Every drop of Jägermeister comes from one of the 445 Oak barrels that live in the factory cellar. In the darkness of their depths, the macerates are left to blend and mature for up to a year until they become liquid German perfection. It has 5 distinct notes; sweet, bitter, fruity, spicy and aromatic.
Best served as an ice-cold shot.